Photo by Julia Keim, Giant Noise

Vermouth, Whiskey

Summer B&T

Ingredients

  • 1 oz. Bonded Bourbon
  • 1 oz. Clarified Strawberry Juice
  • 1 oz. Cocchi Rosa Vermouth
  • 1 oz. Cappelletti Aperitivo Rosso
  • 3/8 oz. Liber & Co. Spiced Tonic Syrup

Preparation

  1. Served tall over cubed ice in a highball glass and topped with a splash of soda water (such as Topo Chico).
  2. Garnish with an expressed grapefruit peel.

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