Liqueur, Rum

Shamrock Shooter

Ingredients

  • ½ oz. Blue Chair Bay Key Lime Rum Cream
  • ½ oz. Crème de Cacao Liqueur
  • ½ oz. Crème de Menthe Liqueur
  • Garnish: Whipped Cream, Andes Mints

Preparation

  1. Pour the Crème de Menthe into the bottom of the shot glass.
  2. Add the Crème de Cacao and then the Key Lime Rum Cream.
  3. Top with whipped cream and a chocolate mint.

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