Trinidad Sour

Ingredients

  • 1 ½ oz. Angostura Bitters
  • ½ oz. Rye Whiskey
  • 1 ½ oz. Orgeat
  • ¾ oz. Fresh Lemon Juice
  • Lemon Peel (for garnish)

Preparation

  1. Stir ingredients over ice.
  2. Strain and pour into a coupe glass.

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