Liqueur, Rum

Frosty The Snowdrinker

by Antone McLarty - @PrivilegeMia

Ingredients

  • 2 oz. Ten To One Rum
  • ¼ oz. Fernet
  • ½ oz. Green Crème de Menthe
  • ¾ oz. Borgata Chocolate Peppermint
  • Liqueur
  • 1 oz. Heavy Cream
  • Shaved Dark Chocolate

Preparation

  1. Blend with ice and serve in a Collins.

Share This Cocktail!

SUBSCRIBE FOR FREE

Did you know we offer completely free subscriptions to our magazine? Just sign-up below and every 2 months you’ll receive the latest issue!