Fire Dancer | Chilled Magazine

Ingredients

1 oz. Mango Shotta Tequila
1/2 oz. Ancho Verde Chili liqueur
1/2 oz. Carrot juice

Preparation

Place all ingredients into a shaker tin with ice and shake for 10 seconds.
Strain into a 2 oz shot glass Garnish with a lime wheel for added hint of citrus if desired.

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