Liqueur, Vodka

Lover’s Lane

by Mixologist Jessica Christensen, Graton Resort & Casino

Ingredients

  • 3/4 oz. Charbay Vodka
  • 3/4 oz. Mozart Chocolate Liqueur
  • 1/4 oz. Chambord
  • 3/4 oz. Heavy Cream
  • 4-5 Fresh Raspberries

Preparation

  1. In a shaker tin add your raspberries and muddle.
  2. Then add all other ingredients, ice, and shake.
  3. Strain into a chilled coupe glass and garnish with dried rose petals.

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