Photo by Chelsie Jangord
Preparation
- Fill a Martini shaker with ice.
- Add simple syrup, lemon juice, vodka, and Amaretto liqueur.
- Shake vigorously for one minute.
- Dip the rim of a martini glass into lemon juice and then into crushed graham cracker.
- Pour strained alcohol into the martini glass and top with a dollop of marshmallow fluff.
- If you have a kitchen torch, torch the fluff for some extra flair.















