Photo by Manny Hinojosa

Tequila

Espresso Ginger Martini

by Manny Hinojosa

Ingredients

  • ½ oz. The Perfect Purée Sweet Ginger
  • 1 oz. Cazadores Café
  • 3 oz. Fresh Brew Coffee
  • 1 pinch Ground Coffee, for garnish

Preparation

  1. Combine all the ingredients in a cocktail shaker with ice.
  2. Shake vigorously and serve up.
  3. Add a pinch of ground coffee to garnish.

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