Dance Hall Days

Ingredients

  • 1.5 oz. SMOKE LAB Saffron Vodka
  • .75 oz. Giffard Piment D' Espellete
  • .5 oz. Lemon Juice
  • 3 oz. Bubly Burst Peach Mango Sparkling Water
  • ½  tsp Tajin Clasico seasoning - half rim
  • Outshine Mango with Tajin Clasico frozen fruit bar - garnish

Preparation

  1. Combine liquid ingredients except sparkling water in a shaker with ice.
  2. Shake and strain over fresh ice into Tajin Clasico half rimmed cocktail glass.
  3. Top with peach mango sparkling water.
  4. Garnish with Mango with Tajin frozen fruit bar and seeded habanero pepper.

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