Candy Corn Martini
by Hussain Shamseddine, Senior Marketing Manager
Ingredients
- 1 750ml bottle Vanilla Vodka
- 10 oz. Monin Candy Corn Syrup
- 14 oz. Fresh Lemon Juice
- 32 oz. Water
- Garnish: Candy Corn, Mint
- Top each drink with International Delight Sweet & Creamy Cold Foam
Preparation
- Pour ingredients into suitable mixing container in order listed.
- Whisk well to mix.
- Portion into appropriate storage container.
- Cover, label, day dot, and store refrigerated.
- Stir batch mix often during service.
- Pour 3 ounces of cold batch mix into a martini glass.
- Top with cold foam and garnish.
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