Gin

Betsy’s Clover Club

Ingredients

  • 1 1/2 oz Tanqueray 10 Gin
  • 3/4 oz Lemon Juice
  • 3/4 Simple Syrup

Preparation

  1. Add the Monkey 47 Gin, lemon juice, raspberry syrup* and egg white into a shaker with ice.
  2. Shake vigorously until well-chilled.
  3. Strain into a chilled cocktail glass.
  4. Garnish with 3 speared raspberries.

*Betsy's Raspberry Syrup


Ingredients

  • Add 1 cup sugar and 1/2 cup hot water to a pot.
  • Stir over until the sugar has dissolved.
  • Fine-strain to remove the berry’s tiny seeds.
  • Fine-strain to remove the berry’s tiny seeds.
  • Refrigerate in a jar until ready for use.

Preparation

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