Gin, Liqueur

Balsamic Tom Collins

Ingredients

  • 4 and ½ oz. Gin
  • 2 oz. Cherry Liqueur
  • 2 oz. Lemon Juice
  • 1 bar spoon Sugar
  • 1 bar spoon Giusti ‘5 Gold Medals’ Balsamic Vinegar

Preparation

  1. Combine all the ingredients in a shaker with ice.
  2. Shake well and strain into a tall glass filled with fresh ice.
  3. Garnish with a lemon wheel and a cherry.
  4. Enjoy responsibly!
  5. This combination of gin, cherry liqueur, lemon, sugar, and our 5 Gold Medals balsamic vinegar creates a harmonious balance of flavors that's sure to impress.

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