Ingredients: 1 Bottle of Red Wine 4 Cans of Cascal Ripe Rouge Crushed or cubed ice Seasonal sliced fruit Preparation: Mix 1 part red wine and 1 part Cascal Ripe Rouge in a pitcher. Add ice and seasonal fruit. Share This Story, Choose Your Platform! Related Posts Drinks Chilled Drink of the Week: Rock the Pinktini Drinks Vodka Day Cocktails by Purity Vodka Drinks Celebrate National Vodka Day with CÎROC Pineapple Drinks Chilled Drink of the Week – The Intervention Previous678NextLoad More Posts