Ingredients: 1 Bottle of Red Wine 4 Cans of Cascal Ripe Rouge Crushed or cubed ice Seasonal sliced fruit Preparation: Mix 1 part red wine and 1 part Cascal Ripe Rouge in a pitcher. Add ice and seasonal fruit. Share This Story, Choose Your Platform! Related Posts Drinks The Red Runner Drinks Naughty Girl Scout Drinks Cocktails from Rivera 31 at the Sofitel Los Angeles Drinks CîROC Holiday Cocktails Previous181920NextLoad More Posts