Hatozaki Highball

By Chilled Magazine

Our Drink of the Week is the Hatozaki Highball made with Hatozaki Finest Whisky topped with tonic or soda water.

 

Hatozaki was named after the oldest stone lighthouse in Japan, a symbol of safety and guidance listed as a Historical Monument. With a design strongly inspired by the delicate naturalistic art of the Edo era (1603-1868), Hatozaki also incorporates a deep respect to the whisky of Scotland, the country that pioneered the spirit.

 

 

 

Hatozaki Highball

Hatozaki Highball

Ingredients:

  • 1 1/2 oz. Hatozaki Finest
  • Top with Tonic or Soda Water

Preparation: In a highball glass pour the whisky add ice and top with soda water. Garnish with a lemon peel

 

 

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