Festive Cocktails from Broken Shed Vodka!

If you’re in need of some drinks to impress your guests this holiday season, we’ve got you covered.

Cheers to creating unforgettable moments!

Photo by Broken Shed Vodka

Vodka

Far From the Tree

by Michael Hastings

Ingredients

• 1.5 oz. Rosemary-Infused Broken Shed Vodka*
• 0.5 oz. Fresh Lime Juice
• 0.75 oz. Cinnamon Apple-Infused Simple Syrup**
• 0.5 oz. Unsweetened Cranberry Juice
• 1 Egg White
• Apple slice and Rosemary Sprig, for garnish

Preparation

1. Dry shake all of the ingredients, then shake again with ice.
2. Double strain into a chilled martini glass, and garnish with an apple slice and a smoldering rosemary sprig.

Rosemary-Infused Broken Shed Vodka*

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Ingredients

• 8.5 oz. Broken Shed Vodka
• 10 grams of Rosemary Sprigs (about 5)

Preparation

1. Add ingredients to an iSi whipper (do not overfill).
2. Add an N2O cartridge, shake, then let rest for 10 minutes.
3. Hold the iSi whipper upright and vent the gas as quickly as possible.
4. Unscrew the top of the iSi whipper, wait for the bubbles to dissipate, then strain the liquid through a fine-mesh sieve.
5. Store in an airtight container.

Cinnamon Apple Infused Simple Syrup**

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Ingredients

• 2 cups Water
• 2 Apples
• 1 Cinnamon Stick
• 1 1/2 cups Sugar

Preparation

1. Add the water, apples, and cinnamon to a medium saucepan and bring to a boil.
2. Simmer for 10 minutes, then strain the liquid through a fine mesh sieve.
3. Bring the water back to a boil, add sugar, and stir until dissolved.
4. Allow to cool, then store in an airtight jar in the refrigerator for up to two weeks.

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Vodka

Broken Martini (Freezer Door Version)

Ingredients

• To a 750 ml glass bottle that will fit comfortably in your freezer, add
• 20 oz. (2.5 cups) Broken Shed Vodka
• 2 oz. (1/4 cup) Dry Vermouth
• 2 oz. (1/4 cup) Olive Brine
• Fresh Water (optional), just a splash to taste

Preparation

1. Seal the bottle, turn it a few times to incorporate the ingredients, and store in your freezer for at least 3 hours before serving.
2. Serve in a chilled martini glass —stirred, not shaken, to avoid diluting this pure experience — and garnish with two or three olives on a cocktail skewer.
3. Feel free to add more olive brine, a larger splash of water, and less Broken Shed Vodka until you get the proportions just right!

Additional Notes

Makes 6 Cocktails

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Sparkling Wine, Vodka

All Things Nice

Ingredients

• 4 oz. Cinnamon Orange Tea-Infused Broken Shed Vodka*
• 4 oz. Pineapple Juice
• 2 oz. Sweet Vermouth
• 2 oz. Fresh Lemon Juice
• 2 oz. Club Soda
• 1 oz. Simple Syrup
• 3 oz. Dry Champagne
• Orange Wheels, for garnish

Preparation

1. Stir everything (except the champagne) over ice, then strain into a punch bowl.
2. Top with champagne and orange wheels.

Cinnamon Orange Tea Vodka*

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Ingredients

• 15 Cinnamon Orange Tea Bags
• 750 ml Broken Shed Vodka

Preparation

1. Add the tea bags to a glass container.
2. Cover with Broken Shed Vodka and let sit at room temperature for 1 hour, stirring occasionally.
3. Strain back into your original bottle.

Photo by Broken Shed Vodka

Vodka

New Zealand Passport

Ingredients

• 2 oz. Broken Shed Vodka
• 0.75 oz. Tawny Port
• 0.25 oz. Maple Syrup
• 1 dash Angostura Bitters
• 1 dash Orange Bitters
• Orange Peel, for garnish

Preparation

1. Stir all the ingredients over ice, then strain into a double rocks glass over 1 large ice cube.
2. Garnish with an orange peel.