Easy to Mix RumChata Summer Cocktails
By Chilled Magazine
RumChata is a year-round cream liqueur. With a third less butterfat than other cream liqueurs, RumChata is delicious and refreshing chilled by itself on the rocks or as a delicious and cool, sunny and hot day cocktail.
RumChata can be enjoyed at the beach, poolside, at backyard barbecues, on the patio and at outdoor bars.
RumChata Iced Coffee
Ingredients:
- 1 part RumChata
- 3 parts Iced Coffee
RumChata Root Beer Float
Ingredients:
- 1 part RumChata
- 3 parts A&W® or Dad’s® Root Beer
Preparation: Combine over ice in a tall glass. To avoid separation, pour root beer over ice first, then add RumChata to cooled root beer. A&W or Dad’s root beer are recommended as they seem to separate less than other brands.
For more recipes, visit RumChata.com.