Holiday Rum Cocktails

Easy to Mix Holiday Rum Cocktails

By Chilled Magazine • 1 year ago

Dec
2017

Bumbu Rum is serving up two sure-fire cocktail hits for year-end entertaining.

First is The D6 Cocktail, a gorgeous and elegant deep red, with the right amount of sweetness and fizz. The second cocktail, The Freaky Tiki, is a spin on the Mai Tai—one of the top 10 most popular cocktails searched this year on Google.

The D6 Cocktail

Courtesy of Midnights, Brooklyn, NY

Ingredients:

2 oz. Bumbu Rum
1 oz. Pineapple Juice
1 oz. Pomegranate Juice
1/2 oz. Fresh Lime Juice

Preparation: Combine all ingredients and shake, and top with ginger ale. Garnish with pomegranate seeds as desired.

The Freaky Tiki

Courtesy of Liquid Lab, New York, NY

Ingredients:

2 oz. Bumbu Rum
1 oz. Pineapple Juice
1/2 oz. fresh Lime Juice
1/2 oz. Campari Mixed 50/50 with Grenadine (Bittersweet)
1/2 oz. Orgeat Almond Syrup
2 dashes of Angostura Bitters

Preparation: Combine all ingredients and shake. Strain over fresh ice. Garnish with rosemary sprig.

The Author

Chilled Magazine

Chilled Magazine is a publication committed to the bartending, mixology and nightlife community. We are dedicated to mixology, on and off premise, while knowing exactly what makes the beer, wine and spirits industry tick.