Brandy, Liqueur

Windy City

by Provaré — Chicago, IL

Ingredients

  • 1 ½ oz. Hennessy V.S.O.P
  • 1 oz. Espresso (Ristretto)
  • 1 oz. Mr. Black
  • 1 oz. Caramel Simple Syrup
  • Glassware: Martini
  • Garnish: 3 Espresso Beans
  • Optional: Add 0.5 oz. of Baileys for a smooth creamy texture (perfect for the holidays!).

Preparation

  1. Enter ingredients into a tin shaker, add ice, and shake for 15-20 seconds.
  2. Once the cocktail is well shaken, finely strain the espresso martini into a martini glass and garnish with 3 espresso beans.

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