Tom Collins
Ingredients
- 1 1/2 oz. NOLET’S Silver Gin
- 1 oz. Fresh Lemon Juice
- 1/2 oz. Simple Syrup (or to taste)
- 2-3 oz. Club Soda
- Lemon Slice and/or Cherry (for garnish)
Preparation
- Build the cocktail over ice in a Collins glass (or highball), in the order listed above.
- Top with club soda and garnish with a lemon, orange, and/or cherry.















