The Hopster

by Dan Marohnic

Ingredients

  • 1 1/2 oz. 100% Agave tequila
  • 1/2 oz. Fresh lime juice
  • 1/2 oz. Simple syrup
  • Grapefruit shandy, to fill
  • Lime/salted rim, for garnish

Preparation

  1. Combine all ingredients (sans Shandy) in a mixing glass with ice.
  2. Shake vigorously and strain simultaneously with beer over fresh ice.
  3. Garnish using lime to wet rim and salt.

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