Gin, Vermouth

The Botanist Frozen Negroni

Ingredients

  • 4 oz. The Botanist Gin
  • 4 oz. Campari
  • 4 oz. Sweet Vermouth
  • 12 oz. Fresh Orange Juice
  • 4 cups Ice

Preparation

  1. Combine The Botanist, bitter Italian aperitif, sweet vermouth, and ice into a blender.
  2. Blend until smooth.
  3. Pour into glasses, finishing each with an orange twist.

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