Preparation
- Combine all ingredients into a wine glass.
- Add ice and top with soda water.
- Stir to incorporate.
- Garnish.
- Strawberry syrup: Combine equal parts destemmed, sliced strawberries to water and granulated sugar.
- Heat in a saucepan to a simmer.
- Let simmer for ten minutes.
- Allow to cool, strain.
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