RumChata Peppermint Snow Cap
Ingredients
- 1 oz. RumChata Peppermint Bark
- 1 oz. White Chocolate Liqueur
- Candy Cane (for garnish)
Preparation
- Add white chocolate liqueur to a shot glass, then top with RumChata Peppermint Bark and enjoy!
Share This Cocktail!
Absinthe, Club Soda, Cranberry, Dragon Fruit, Honey, Lime, Orange, Passion Fruit, Rum, Simple Syrup, Thyme
The Last Flight of Ancalagon
Absinthe, Coconut, Ginger, Lemon, Passion Fruit, Simple Syrup, Sugar, Tea, Vanilla, Water
Saint Haint
