Photo by Belvedere Vodka
Polish Mule
Ingredients
- 2 oz. Belvedere Vodka Ginger Zest
- 1/2 oz. Lime Juice
- 1/4 oz. Simple Syrup
- 5 oz. Ginger Beer
- 3-4 Dashes of Angostura Bitters
Preparation
- Whip, shake, dump and top with soda.
- Garnish with lime wheel.
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