Old Parr Picoso
Ingredients
- 1.5 oz. Old Parr Aged 12 Years
- .5 oz. Fresh Lemon Juice
- .75 Fresh Grapefruit Juice
- .75 oz. Hot Honey Syrup
Preparation
- Combine Old Parr Aged 12 Years, fresh lemon juice, fresh grapefruit juice, and spicy honey syrup.
- Shake with ice, strain into rocks glass.
- Garnish with a sage bouquet.
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