Photo by Honeyshot Visuals

Oil & Ore

by Alex Jerome

Ingredients

  • 2 oz. Booker bourbon
  • 1 oz. Averna
  • ½ oz. Grand Marnier
  • 2 dashes Scrappy’s Orange bitters
  • 1 dash Angostura Bitters

Preparation

  1. Stir well.
  2. Smoke the glass with cherry wood.
  3. Strain into glass.
  4. Garnish with a dehydrated orange.

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