Margarita

Ingredients

  • 2 oz Tequila
  • 1 oz Lime juice, freshly squeezed
  • 1 oz Triple sec
  • Ice cubes
  • Salt for the rim
  • Lime wedge for garnish

Preparation

  1. Rub the rim of a margarita glass with the lime wedge; dip the rim in salt to coat it.
  2. In a shaker, combine tequila, lime juice, and triple sec with ice.
  3. Shake well until chilled.
  4. Strain into the prepared glass with fresh ice.
  5. Garnish with a lime wedge.

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