Photo by Samantha Wiley Photography

Rum

Lucine Hurricane

Ingredients

  • 1.5 oz. Plantation Light Rum
  • 1.5 oz. Appleton Dark Rum
  • 0.75 oz. Passionfruit Juice
  • 1 oz. Orange Juice
  • 1 oz. Fresh Lime Juice
  • 0.5 oz. Grenadine
  • 0.5 oz. Simple Syrup

Preparation

  1. Measure with jigger & pour ingredients into shaker.
  2. Whip shake with small amount of ice (always shake parallel to the bar).
  3. Pour into Hurricane glass.
  4. Fill with crushed ice.
  5. Garnish with Orange wedge and a cherry flag made with mardi gras cocktail decorations.

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