Whiskey

Iced Irish Coffee

Ingredients

  • 2 oz. Teeling Small Batch Irish Whiskey
  • 2 oz. Cold Brew
  • ½ oz. Demerara Syrup
  • Bar spoon of Heavy Cream

Preparation

  1. Shake Teeling Whiskey, syrup, and cold brew over ice.
  2. Strain into a chilled mug filled with ice.
  3. Top with cream and garnish with grated nutmeg.

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