Cider House Rules

by Shaun Gordon - @Last_word_life

Ingredients

  • Hot Apple cider steeped with Vanilla Chai Tea
  • Irish Coffee mug or any hot drink cup

Preparation

  1. Heat your mug with hot water while you steep the cider.
  2. Pour water out of mug and pour in rum.
  3. Top with hot cider and sprinkle with fresh grated nutmeg.

Share This Cocktail!

SUBSCRIBE FOR FREE

Did you know we offer completely free subscriptions to our magazine? Just sign-up below and every 2 months you’ll receive the latest issue!