Bellini
Ingredients
- 2 oz - Peach Puree
- 6 oz - Prosecco
- Garnish: Optional Peach Sugar Rim
- Glassware: Flute
Preparation
- Add peach and prosecco to the glass.
- Stir gently with a bar spoon to combine.
- Garnish and enjoy.
Additional Notes
Use a 3:1 ratio of prosecco to peach puree as a measuring guideline.
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