Ingredients: 1 Bottle of Red Wine 4 Cans of Cascal Ripe Rouge Crushed or cubed ice Seasonal sliced fruit Preparation: Mix 1 part red wine and 1 part Cascal Ripe Rouge in a pitcher. Add ice and seasonal fruit. Share This Story, Choose Your Platform! Related Posts Drinks Voli Light Vodka Skinny St. Patrick’s Day Cocktails Drinks Toby Keith’s Swamp Water Drinks Clover Margarita Drinks Moet Red Carpet Glamour Previous525354NextLoad More Posts