Ingredients: 2 oz. Sobieski Vanilla 1/2 oz. Marie Brizard White Cocoa Liqueur 3 oz. Club Soda Preparation: Shake Sobieski Vanilla and Marie Brizard White Cocoa Liqueur. Top with club soda. Share This Story, Choose Your Platform! Related Posts Cocktails, Drinks, Events, Mixologists, Seasonal Selections Celebrity Caterer Andrea Correale’s Fall Cocktail Recipes Drinks BACARDÍ Tailgating Cocktails Drinks The Wicked Vine Drinks Labor Day Cocktails from Daylight Beach Club at Mandalay Bay, Las Vegas Previous212223NextLoad More Posts