Our Drink of the Week is the Sagamore Spirit RyeTai Cocktail.

 

Get a sip of the rye with Sagamore Spirit RyeTai cocktail using its Rum Cask Finish Rye Whiskey, the second iteration of its Rum Cask Finish Rye Whiskey Reserve Series.

 

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RyeTai

Ingredients:

• 1 1/2 oz Rum Cask Finish Rye Whiskey
• 2 oz Black Tea
• 1 oz Pineapple Juice
• 1 oz Lemon Juice
• 3/4 oz Cinnamon Syrup

Preparation: Combine all ingredients in a mixing glass with ice. Stir to combine and strain into a high ball, topped with ice.