The Countdown
By Chilled Magazine
Our Drink of the Week is The Countdown made with 1800 Cristalino, Fino Sherry, Pear Brandy, a pinch of salt, an orange twist and a sage leaf for garnish.
Raise a glass to fresh beginnings with The Countdown—a perfect toast to ringing in the New Year with elegance and style.
Preparation
- Combine all ingredients in a mixing glass and stir with ice.
- Strain into a chilled cocktail glass and garnish with an orange twist and a sage leaf.


