Burnin’ Daylight
Cocktail by Shaun Stewart
Ingredients:
1oz Mango Shotta
.75oz San Cosme Mezcal
.75oz Heirloom Yellow Genepy
.5oz lime
Preparation:
Add all ingredients to shaker tin with ice. Shake for 7-10 seconds. Double strain into rose shaped coupe glass. Trim orange peel and garnish in side of glass
Garnish:
Trimmed orange peel on side of glass
Glassware:
Rose shaped coupes glass
The Role Model
Shooter by Shaun Stewart
Ingredients:
.75oz Mango Shotta
.75oz Jeppsons Malort
Preparation:
Add all ingredients to shaker tin with ice. Shake for 5 seconds and strain into shot glass. Mist orange oil from orange peel on top of shotter
Garnish:
Orange oil
Glassware:
Rattan shot glass
