Beachday Rainout
Cocktail by Henry Salmeron
Ingredients:
1.5 oz Mango Shotta
1 oz Flor de Caña 7 Rum
1 Dash of Angostura Bitters
3/4 oz Pineapple Juice
1/2 oz Lime Juice
Preparation:
Pour all ingredients into a mixing tin with ice. Shake for 20 seconds. Strain into a coupe glass. Garnish with a dried pineapple wedge.
Garnish:
Dried Pineapple wedge
Glassware:
Coupe Glass
Where is Maria?
Shooter by Henry Salmeron
Ingredients:
3/4 oz Mango Shotta
1/2 oz Chinola Passion Fruit Liqour
3/4 oz Sweet and sour
Preparation:
Pour all ingredients into a mixing tin with ice. Shake for 20 seconds. Strain into a shot glass. Garnish with a lime wedge
Garnish:
Fresh Lime Wedge
Glassware:
Shot Glass
