Featured Mixologist Jesse Torres
By Chilled Magazine

Featured Mixologist Jesse Torres
Name: Jesse Torres
Hometown: San Antonio, Texas
Nationality: Hispanic American
Birthday: December 8
Sign: Sagittarius
Where You Bartend: Mezcaleria Mixtli in San Antonio, TX
How Many Years Bartending: Six
Favorite Cocktail: Old-fashioned
Favorite Beer: Kolsch
Favorite Shot: Chartreuse or Mezcal
Favorite Bar In The World To Have A Drink: Bar High Five, Ginza, Tokyo
Jesse’s Own Signature Cocktail: La Sirena
Ingredients:
- 1 oz. Montelobos Mezcal Joven
- 1 oz. Milagro Reposado Tequila
- 1/2 oz. Pierre Ferrand Dry Curacao
- 3/4 oz. Fresh Lime juice
- 3/4 oz. Orgeat (Almond Syrup)
Preparation: Combine all ingredients in a shaker tin and shake well with ice. Strain into a Collins glass and fill with crushed ice. Garnish with fresh mint, and top with Blue Curacao. Smile.
La Sirena is a refreshing sipper perfect for the summertime heat. It’s light, yet complex and easy to drink. Plus, it’s a great drink to covert even the most skeptical non-mezcal drinker.



