Easy to Mix: Butterfly Pea Flower Tea
By Chilled Magazine
Mix up this delicious, easy to make cocktail featuring Reyka Vodka.
Butterfly Pea Flower Tea
Butterfly Pea Flower Tea
Ingredients:
- 1 1/2 oz. Reyka Vodka
- 1 oz. Fresh Lemon Juice
- 3/4 oz. Butterfly Pea Flower Tea Syrup
- Dry Champagne
Preparation: Combine ingredients. Shake and strain. Top with dry champagne.
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