Stephanie’s Lemon Bull
Cocktail by Stephanie Durr
Ingredients:
1 oz Deep eddy lemon
.5 oz simple syrup
1 oz lemon juice
2.5 oz lemonade
Topped with Red Bull and grenadine
Preparation:
Pour deep eddy lemon, simple, and lemon juice in shaker, shake with ice. Strain into pint glass and top with Red Bull and grenadine
Garnish:
Cherry
Glassware:
Pint glass
Cocktail Inspiration:
Sugar and Energy to get me going
