Snow on the Beach
Cocktail by Taryn Crisafulli
Ingredients:
2 oz Deep Eddy Lime Vodka
1 oz pineapple juice
1 oz unsweetened coconut milk
.5 oz simple syrup
Grated Nutmeg
Preparation:
In shaker tin add vodka, coconut milk, pineapple juice, and simple syrup. Shake for 8 seconds and double strain into rocks glass over large ice cube. Grate a generous amount of nutmeg on top and finish with a lime twist.
Garnish:
Grated Nutmeg & Lime Twist
Glassware:
Rocks glass
Cocktail Inspiration:
After a long cold winter in upstate New York everyone wants a taste of island life. This cocktail is refreshing, beachy, and super easy to drink. Think piña colada with a tart and nutty twist. Cheers!
