Eddy's Essence
Cocktail by Monique Vaughan
Ingredients:
Deep Eddy’s Grapefruit Vodka, 2 oz
Fresh Basil leaves, 4 to 6
Fresh Raspberries, 4 to 5
Triple Sec 1 oz
Citrus Seltzer Water topper
Preparation:
1. In a shaker, muddle the fresh basil leaves and raspberries until well crushed.
2. Add Deep Eddy’s Grapefruit Vodka and triple sec to the shaker.
3. Fill the shaker with ice and shake vigorously until well chilled.
4. Then pour the mixture into a wine glass filled with ice.
5. Top off with citrus seltzer water.
6. Garnish with raspberries and a sprig of basil.
Garnish:
Raspberry Basil Flower
Glassware:
Wine Coupe Glass
Cocktail Inspiration:
Introducing Eddy’s Essence, a vibrant and exhilarating drink that captures the very heart of summer! Crafted with Deep Eddy’s Grapefruit Vodka, fresh basil leaves, juicy raspberries, bold triple sec, and zesty citrus seltzer water, this cocktail is a journey to your most cherished memories. Inspired by my own sun-soaked days by the pool, lively family cookouts, and endless summer adventures.
Born from the bounty of a family garden and infused with the spirit of fun, this concoction is my personal twist on the classic Sprite Remix. Each sip transports you back to carefree moments, laughter-filled days, and the simple pleasures of summer. Eddy’s Essence invites you to share in the fun and create new, unforgettable memories under the sun, just as I have.
