White Lady

Ingredients

  • 1.5oz Tanqueray London Dry Gin
  • .75oz orange liqueur
  • .75oz lemon juice

Preparation

  1. Pour all of the ingredients into a shaker.
  2. Fill with ice and shake.
  3. Strain into a chilled coupe glass.

Description

Introduced in the late 20’s, The White Lady was born from a drink named “Delilah,” which included crème de menthe. The Savoy’s Harry Craddock replaced it with orange liqueur and it became an instant classic.

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