Vampire Venom
Ingredients
- 1 ½ oz. BACARDÍ Reserva Ocho
- ½ oz. Demerara
- 1 Dash Chocolate Bitters
- 1 Dash Almond & Walnut Bitters
- Orange Oil Mist from Gothic Atomizer
- Peel or Chocolate Dipped Dehydrated Orange
Preparation
- Combine all ingredients over large format ice cube.
- Stir and garnish with orange mist and chocolate dipped orange peel.
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