Liqueur, Vodka

Tiramisu Martini

by Beverage Director Demi Natoli — White Limozeen

Ingredients

  • 1 ½ oz. Vodka
  • 1 ½ oz. Espresso
  • ¼ oz. Demerara
  • ¼ oz. White Cacao
  • ¼ oz. Coffee Liqueur 

Preparation

  1. Shake and strain into chilled coupe.
  2. Top with mascarpone cold foam*.
  3. Sprinkle with cacao.

*Mascarpone Cold Foam

Ingredients

  • mascarpone
  • cream
  • vanilla paste
  • sugar

Preparation

  1. Mix equal parts mascarpone, cream, vanilla paste, and sugar to taste.

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