Rum

The Nightmare Before

by Maxwell Berlin- @max.ology

Ingredients

  • 1 ½ oz. Ten To One Rum
  • ¾ oz. Matcha Peppermint Syrup*
  • ¾ oz. Lime
  • ½ oz. Sweetened Condensed Coconut Milk

Preparation

  1. Add ingredients into a cocktail shaker with cracked ice.
  2. Shake and double strain into a chilled coupe glass.
  3. Grate dark chocolate on top for garnish.

*Matcha Peppermint syrup

Ingredients

  • 1 cup sugar
  • 1 cup hot water
  • 4 drops of peppermint extract
  • 2 spoons of matcha powder

Preparation

  1. Mix 1 cup sugar and 1 cup hot water with 4 drops of peppermint extract.
  2. Add 2 small spoonfuls of matcha powder.
  3. Strain.

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