Preparation
- Fill a tumbler glass with ice.
- Pour in the Prosecco, followed by the Grapefruit Liqueur and Amaro Savoia.
- Add a few more ice cubes to keep it perfectly chilled, and if needed, top it off with a splash of Prosecco.
- Add a touch of Grapefruit Soda to balance the flavors, then stir gently to combine.
- Garnish with a slice of pink grapefruit and a sprig of fresh rosemary.
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