Taj Mahal

Ingredients

  • 2 oz. Vodka
  • 3/4 oz. Passionfruit Stock
  • 3/4 oz. Cranberry Stock
  • 3/4 oz. Mango Stock
  • 1/2 oz. Darjeeling Tea
  • Mascarpone Cheese Foam

Preparation

  1. Combine all ingredients except cheese foam in a shaker.
  2. Shake and strain into tall collins glass or serving glass of choice.
  3. Top with cheese foam.
  4. Garnish with micro greens.

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