Liqueur, Sparkling Wine

Sparkling Pear

Ingredients

  • 2 oz of Noces Royales Cognac and Pear Liqueur
  • 1/2 oz elderflower liqueur
  • Champagne
  • Hibiscus tea to garnish

Preparation

  1. In a shaker, add ice, Noces Royales, and elderflower liqueur.
  2. Shake well and strain into a cordial or cocktail glass.
  3. Top off with Champagne and garnish with hibiscus flowers and tea.

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